Stenciled Chocolate Cookies For Christmas

Chocolate cookies are something which everyone like to purchase either occasionally or casually. However there many people who like to cook the sweets at home, especially during the festivals. This Christmas if you are planning to cook any sweet recipe at home, choose the Stenciled Chocolate Cookies. The stencil applied on the cookies make them more attractive and pleasant. The recipe is good in taste and easy to prepare.

Stenciled Chocolate Cookies For Christmas

How To Make Stenciled Chocolate Cookies

For the chocolate enthusiastic people it is not difficult to cook this recipe. Here we are presenting the few steps to make it.

Preparation Time: 1:15 minutes
Cooking Time: 8-10 minutes
Total Time: 1:25 minutes


1/2 cup ground cinnamon
3 sticks unsalted butter
2 large eggs
1 teaspoon pure vanilla extract
1 1/4 cups unsweetened cocoa powder
2 1/2 cups sifted confectioners’ sugar
Royal Icing
3 cups sifted all-purpose flour, plus more for surface

Preparation and Methods

Take a bowl and create a mixture of cocoa, salt, flour and cinnamon.

Create the mixture of butter and sugar with a mixer till they turn pale and fluffy. Continuously mix vanilla and eggs at low speed. Add flour mixture and mix strictly. Divide dough in two parts and wrap in plastic cover. Refrigerate them for at least 1 hour.

Heat up oven to 350 degrees. Now lay dough on a lightly floured surface to a 1/8-inch thickness. Cut the dough to make cookies and then transfer them to baking sheets. Put in refrigerator for 15 minutes.

Bake for 8-10 minutes, but do not get dark. Transfer cookies to wire rack, and let cool completely.

To apply stencil on the cookie take a desired shape and punch on the cookie. Hold stencil for some time and gently move the hand on it. Then slowly take out the stencil coat and put the cookies back in wire rack. Repeat this process on remaining cookies.



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